Protect Your Products with Proper Air Filtration
May 12 at 11:30am EDT
No matter the kind of food your operations produce, clean air is vital to production. Poor air quality can lead to everything from early product spoilage to bacterial contamination.
In this webinar, hear from our Wajax and Festo experts on how to not only protect your product from adverse results using proper air filtration techniques, but how to keep your equipment running at peak performance as well.
Get a better understanding of compressed air preparation, hear from experts on how to best meet industry standards and compliance, and take your operations to the next level – safely and effectively.
Wajax Expert: David Morency, Product Application Specialist
Festo Expert: Nicolas Fleuriot, Industry Segment Specialist, Food & Packaging
Questions / Comments?
We value your insights and would love to connect with you directly to answer any questions or address any feedback you may have on the topic discussed.